Server
Walk On's - Alexandria
Server
Part Time • Walk On's - Alexandria
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Training & development
- Vision insurance
Key Responsibilities
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Greeting and Seating Guests: Welcome customers warmly and guide them to their tables if a host is not present.
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Taking Orders: Accurately record food and beverage orders, noting any dietary restrictions or preferences, and communicate them to the kitchen staff.
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Serving Food and Beverages: Deliver orders promptly, ensuring accuracy and presentation quality, and check in periodically to meet additional customer needs.
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Menu Knowledge and Recommendations: Answer questions about menu items, suggest specials, and upsell additional dishes or drinks when appropriate.
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Handling Payments: Process customer payments accurately and efficiently, including cash, credit, or digital transactions.
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Maintaining Cleanliness: Keep tables, serving stations, and dining areas clean and organized; assist with light cleaning and food prep as needed.
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Compliance and Safety: Follow food safety regulations and best practices, including proper handling of food and beverages.
Required Skills and Qualifications
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Customer Service Skills: Friendly, attentive, and professional communication with guests and coworkers.
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Multitasking and Efficiency: Ability to handle multiple tables and tasks simultaneously in a fast-paced environment.
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Physical Stamina: Capable of standing and walking for extended periods and lifting up to 25 pounds.
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Basic Math Skills: Competence in adding, subtracting, and calculating bills accurately.
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Teamwork and Reliability: Punctual, dependable, and able to work collaboratively with kitchen staff and other servers.
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